Breakfast Menu
All of our eggs are free range, sourced locally from Grantville.
Saturday from 10am Sunday from 9.30am
Printer-friendly version
Send to friend
PDF versionBreakfast Meals
Toasted Home Baked Bread with Home Made Jam
Fig, Feijoa, Quince
$5.50
Fresh Seasonal Fruit Platter
$7.50
Stack of Pancakes
Your choice of Plain or Blueberry served with Maple Syrup and Cream
$9.50
2 Eggs on Toast with Bacon
Fried, Poached or Scrambled
$10.50
Toasted Ham and Egg Sandwich
with Gipsy Ham, Tomato and Swiss Cheese
$11.50
Swiss Brown Mushrooms
baked in Garlic Butter and served on Grilled Farmers Loaf
$13.80
2 Poached Eggs on Toast
on English Spinach and House Made Hollandaise
$14.80
Omelette with Toast
Spanish Chorizo Sausage, Tomato and Spinach
Or Koo Wee Rup Asparagus
$15.80
Scrambled Eggs on Toast
with English Spinach and Smoked Salmon
$16.80
Harry's Big Breakfast
2 Fried Eggs and Bacon on Toast with Mushrooms, Fried Onions, Tomato and Harry's Sausage
$17.50
Extras
Grilled German Sausage
$6.00
Grilled Slice of Bacon, Hash Brown, Home Cooked Baked Beans
$4.50 ea
House Made Hollandaise, Swiss Brown Mushrooms, Grilled Tomato with Basil and Olive Oil
$4.00 ea
Slices of Tasmanian Smoked Salmon
$5.50
Juices & Hot Drinks
Fruit Juice
Tomato, Apple, Pineapple
Fresh Squeezed Orange Juice
$5.50
$4.00
Espresso, Cappuccino, Cafe Latte, Long Black, Macchiato
Mug
$5.00
$4.00
Teas
English Breakfast, Earl Grey, Green, Chamomile, Peppermint, etc.
$4.00
Rich European Hot Chocolate
$6.50